Specific, opinionated restaurant reviews. Written by someone who ate there and formed an opinion. No stars, no rankings.
Gabriela Cámara's Las Vegas restaurant. The ceviche contramar is extraordinary. Walk in when they open, sit at the bar, and stay on the seafood.
Tiny room, no reservations, one Bordeaux. The hanger steak is excellent, the wine list mercifully short.
A lunch off the Strip in the Arts District. Anchovy butter, roast porchetta, and actual daylight. A brief reminder that Las Vegas has neighborhoods.